Dry January, but make it fun! How to celebrate sans booze with your corporate team.

Who said being healthy can’t be fun and taste delicious? Kick off 2023 by making tasty recipes with your coworkers while learning practical nutrition tips to use all year round.

Celebrate the new year sans booze! Host a Kombucha Brewing Workshop where your team will learn how to make their own ‘booch that will delight their taste buds and their gut microbiome. 

Book an Elixir Happy Hour and make delicious (non-alcoholic) beverages packed with superfoods and herbs that naturally support your health and elevate your mood. ​

How it works:
-Choose from the list of Classes with Kits that cater to your team’s interests.
-Each participant receives an ingredient kit with all food items. Free US shipping.
-Lila will host a 1-hour long live workshop.
-Make featured recipes during the workshop with your team.

 Great for:
-An inclusive alcohol-free event. Also friendly for vegan and gluten-free folks.
-Foodie teams who want to learn easy at-home fermentation.
-Health-enthusiast groups who want the inside scoop on superfoods and herbs.

Workshops available virtually or in-person in the Bay Area.

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About your host:
Hello if we haven't met yet! My name is Lila and I am a Holistic Nutritionist based in Oakland, California. I have been teaching nutrition and food related workshops since 2012. I feel so grateful to be working my dream job bringing joy, connection and wellness to corporate companies all around the world.