As the weather warms up enjoy a refreshing drink that gives your body a nutrient boost. I enjoy these Herbal Spritzers in the morning, afternoon and night. They make a great celebratory drink if you’re cutting down on the booze too.
Step 2: Let your herbal mixture cool to room temperature. Strain the liquid into a jar using a mesh strainer. If you used berries, make sure to use the back of the spoon to squish all the juice out. Compost the used herbs. Add 1/4- 1/3 cup honey and shake jar vigorously to dissolve. I use much less than I would if I was making a syrup. Note that this will make your ice cubes a little sticky. You can choose to not use honey if you want an unsweetened version or try another form of sweetener. I also add a splash of apple cider vinegar for preservation.
Some of my favorite places to purchase bulk herbs are Mountain Rose Herbs, Starwest Botanicals. and Lhasa Karnak
5 Comments
10/5/2023 08:27:36 am
I love the idea of making a super concentrated herbal infusion for tea! It sounds like a fantastic way to extract all the flavors and benefits from the herbs. The slow cooking method for 4 hours or simmering on the stove for 1-2 hours is a great tip, and I appreciate the explanation of how simmering on the stove can result in a more concentrated brew. I will definitely try to make this herbal tea.
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